Food at Green Farm

We can cater for most dietary requirements — just let us know in advance so we can prepare something perfect for you. Wherever possible, we use locally sourced or homegrown ingredients, and if you eat eggs, they’ll likely be fresh from our own hens.

Breakfast might include poached eggs on freshly baked sourdough with smashed avocado, served alongside fruit juice, tea or coffee.

Lunch could be a homemade soup, vibrant salad or toasted panini, while dinner might feature a flavourful curry or jacket potato topped with roast pepper and double bean chilli.
Simple, nourishing food made with care — exactly as it should be.